Food & drink
Weekend's food pages are geared towards the practicalities of finding new and tasty food for everyday eating. Whether it's a romantic supper for two, healthy snacks on-the-go or feeding a hungry family, we've got it covered.
With regular contributions from the UK's most high-profile chefs (Delia, Jamie and Marco have all been featured in recent months), the recipes are mouthwatering and easy to follow - ideal for our busy readers. Plus 15 and 30-minute recipes, the best kitchen gadgets and tools and to complete the picture, wine buff Matthew Jukes chooses a selection of affordable wines to tempt the palate.
Plus, MasterChef's Gregg Wallace and John Torode keep readers up to date with the latest in the world of food in their Side Dish column and family recipes from food-loving celebs in My Life in Recipes.
In 2011 we are publishing spring, summer and autumn seasonal specials.
MyLife reports that 43% of Weekend readers regularly read the food content, with another 40% reading occasionally.
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