News
Jamie Oliver joins the Daily Mail
To celebrate Jamie Oliver's new weekly column for Weekend magazine, last Saturday's Daily Mail featured a 32-page, glossy magazine full of Jamie's British Classics, ranging from Toad-in-the-Hole, Steak and Kidney Pud to his mum's Trifle.
In addition to this, eight exclusive recipe cards are being given away with the paper every day this week.
In this Saturday's Daily Mail Jamie starts his new weekly column in Weekend magazine with a five-page special featuring 17 recipes - plus an exclusive article written by Jamie on why family life is at the heart of Britain's love of great food.
